Definition: A permanent structure/facility that sells produce grown, produced, and packaged in New Mexico. Farm stands must sell produce that the farm stand farmer grows, produces, and packages at the farm stand farm. A “permanent” facility is defined as one that is a physical structure affixed to the ground, must not be mobile in nature, and remains on site during the course of the year. The Farm Stand or Grocery Store shall have a well-defined schedule of operations that may be seasonal, and should offer a variety of locally grown fresh fruits and/or vegetables for sale to the general public.
Requirements: Operate in accordance with all relevant federal, state and local regulations
• Free resources on sales and marketing topics
• Free registration at the NMFMA’s annual membership meeting ($50 value)
• Access to network of New Mexico residents interested in local food via the NMFMA’s monthly newsletter, blog, and social media pages
Farm Stand Annual Dues: $25
Grocery Store Annual Dues: $100
Submit the form below or DOWNLOAD THE APPLICATION and mail to the NMFMA 1219 Luisa St. #1 Santa Fe, NM 87505 by May 1st: