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Let the Market Make Your Menu

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By Denise Miller If there is a recipe for successful shopping at your local growers’ markets, it might be this: stay flexible and keep it simple. That’s because what makes farmers’ markets so special is buying what’s in season and looks good on any given day. But if sticking to…

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Enjoy the Dog Days of Summer

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Bringing your dog to the farmers’ market can be a big perk of outdoor markets. You can get your local food shopping done, get some exercise for you and your furry friend, and enjoy some sunshine. Head to your market earlier in the day (before 11 AM is best) to…

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June Onions are Here!

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BY DENISE MILLER, NMFMA When my onion drawer is empty, it usually means I’ve been cooking a lot. That’s because onions are integral to so many dishes from soups to salads that it’s easy to suddenly find your onion drawer waiting for a refill. June is a great time to…

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May Markets Opening Across New Mexico

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Spring is here, and many farmers’ markets around the state are opening this month! Not only can you find locally grown fruits and vegetables at these markets, but also you can purchase seeds and plant starts to grow food at home. Start your garden by exploring your local farmers’ market…

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Holiday Foods Are Cozy AND Practical

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Do you ever wonder why dried foods are traditional holiday staples? Sure, they’re warm, cozy ingredients in our fall and winter meals. But they also have practical origins. Drying foods is one of the earliest preservation techniques and it lives on in New Mexico. Most of what we see now…

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