Carrot Cake Overnight Oats

Mushroom Lettuce Wraps

Holiday Red Chile Roast

DIY Herb Wreath

Spinach & Mushroom Soufflé

Pomegranate Hibiscus Spritz

Calabacitas de Milpa

Stone Fruit Salad

Green Chile Gazpacho

Quick Quelites

Land of Mañana Egg Bites

Baked Feta with Honey and Olive Oil

Watercress Salad with Red Chile Oil Dressing

Carne Adovada

Orzo Pasta with Seasonal Greens

Cold Cucumber, Jalapeño, and Avocado Soup

Green Chile Oil

Apricot Ice Cream

Extra Thick Quiche

Spicy Lime Potato Salad

Chicken Ancho Chile and Black Bean Soup

Cilantro Parsley Sauce

Butternut Squash with Rich Sautéed Mushrooms

Roasted Pumpkin & Tomato Soup

Custard Baked in a Pumpkin

Baked Pumpkin with Black Beans

Grilled Eggplant with a Pecan Honey Glaze

Pecan Vinaigrette

Bean and Chorizo Stew

Farmers’ Frittata

Blue Corn Shortbread

Corn & Jalapeño Salad

Zucchini Sliders

Cucumber & Onions

Summer Beef Stew

Cheese Crisps (Frico)

Garlicky Rubbed Kale and Bean Salad

Beet Greens with Fresh Eggs

Sautéed Spinach with Garlic

Fool-proof Onion Soup

Poached Eggs in Spicy Tomatoes

Butternut Squash and Blue Corn Soup

Pork, Squash, and Dried Corn Soup

Sweet or Savory Squash Cakes

Flavorful and Rich Winter Squash, Chorizo, and Black Beans

Roasted Potatoes with Green Chile Paste

Green Chile Paste

Apricot, Blue Corn, and Pecan Crisp

Heirloom Tomato Galette

Quick Pickled Radishes (and Other Vegetables!)

Kale and Radish Slaw with Spring Onions

Split Pea Soup with Parsley and Thyme

Southwestern Squash and Turkey Casserole

Green Chile “Crust” Quiche

Chocolate Beet Brownies

Easy Homemade Bouillon

Scorched Green Beans

Thai Beef Salad

Root Veggie Fries

Roasted Purple Cabbage with Basil Dressing

Easy Eggs-in-a-Cup

House Favorite Green Smoothie

Creamy Asparagus and Spring Onions with Chicken

Smashed, Roasted Potatoes

New Mexican Cabbage Stew

Burger Stuffed Green Chiles

Peaches and Pecans

Zucchini and Avocado Salad

Summer Squash Pizza Boats

Beets with a Creamy Red Chile Dressing

Quick & Easy Fall Burrito Bowl

Honey-roasted Green Chiles with Eggplant

Grilled Corn: Four Ways

Mixed Greens Pesto

Asparagus and Pheasant Egg Salad

Roasted Celery Root with Sweet Carrots

Easy Homemade Tomato Paste

Pumpkin Crème brûlée

Spaghetti Squash Tamales with Sage Butter and Green Chile Apple Puree

Black Bean and Sweet Potato Chili

Half-Hour Chicken Gumbo

Summer Vegetable Tacos

Sauteed Broccolini

Frittata with Broccolini, Peppers & Mozzarella

Curried Pumpkin Soup

Vegetable Paella

Fingerling Potatoes & Green Beans with Lemon DIll Dressing

Heirloom Tomato Salad

Tangy Tomato and Tomatillo Salad

Eggplant Okra Curry

Calabrian Pesto

Cucumber Agua Fresca

Braised Peas with Spring Onions & Lettuce

Sugar Snap Pea Slaw

Buttermilk Asparagus Salad

Spinach Strawberry Salad

Sugar & Spice Candied Pecans

Radish Salsa Fresca

Red Cabbage & Radish Kimchi

Radish Kimchi

Zesty Honey-Lemon Dressing

Spinach Salad with Honey Balsamic Vinaigrette

Honey Apple Cabbage Slaw

Basic Pizza Dough

Moroccan Meatloaf

Roasted Winter Vegetables with Cannellini Beans

Roasted Winter Squash with Couscous

High Summer Soup

Fennel Cucumber Salsa

Peach Chicken Salad with Cucumber

Basil-Peach Sorbet

Zucchini Vichyssoise

Healthy Garden Pea Sauté

Pickled Sugar Snap Peas

Garlic Scape and Almond Pesto

Easy Spinach Soufflé

Spinach Pancakes

Simple Swiss Chard

Sautéed Swiss Chard Ribs with Cream and Pasta

Tomatillo Salsa

Roasted Peppers

Herbed Tomato Sauce

Vegetable Lasagna

Vegetable Quiche

Rhubarb-Apple Crumble

Chilled Cantaloupe Peach Soup

Blackberry Spinach Salad

Spicy Napa Cabbage Slaw with Cilantro Dressing

Farmers’ Market Potato Salad

Roasted Beets

Beet and Beet Green Gratin

Arugula, Spinach and Strawberry Salad

Warm Snow Pea and Chicken Salad

Warm Spinach Salad

Blistered Shishito Peppers

Simple Heirloom Tomato Sauce

Oriental Chicken Salad

Asparagus with Vinaigrette, Pecans

Asparagus with Citrus Dressing

Cilantro Slaw

Swiss Chard Pie

Jerusalem Artichoke Soup

Herb-Roasted Eggplant with Tomatoes and Feta

Pumpkin Purée

Pumpkin Butter

Basic Chile Sauce

Simply Delicious Farmers Potatoes

Caramelized Beets

Sautéed Beet Greens with Garlic

Ideas for Preparing Sweet Corn

Fruit Compote

Pasta with Goat Cheese and Greens

Carrot and Ginger Soup

Greens, Eggs, No Ham

French Onion Soup with Cheesy Broiled French Bread

Pescado Tortillas a la Santa Barbara

Tomatillo Salsa Verde

Grilled Harvest Veggies with Garlic Oil

Summer Spring Rolls with Daikon Radish

Farmers’ Market Soup with Pasta and Pesto

Rhubarb Frozen Yogurt

Rhubarb and Strawberry Compote with Fresh Mint

Short-Term Cucumber-Onion Pickles

Cuban Beet and Citrus Salad with Mojo Vinaigrette

Roasted Vegetable Relish

Lavender Lemonade

Spicy Orange and Carrot Soup

Garlic Scape Pesto

Farm Greens & Pasta

Corn & Peach Salsa

Farmers’ Market Summer Salad

Fragrant Shredded Beef Stew

Asparagus and Radish Salad

Apple-Almond Upside-Down Cake

5-Minute Collard Greens

5-Minute Beans