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Find a Market
Find a Market
Cook & Eat
What’s In Season?
Recipes
News
Meet Growers
CSA Listings
Albuquerque Journal
Shopping Tips
New Mexico Locally Grown Food Guide
Farm & Ranch
Join the NMFMA
Food Safety Training
Funding Opportunities
Permits & Regulations
Find Land
Selling Your Food
Marketing Tips
Community Kitchens
Food Sampling
Food Assistance
Double Up Food Bucks (DUFB)
Supplemental Nutrition Assistance Program (SNAP)
Farmers’ Market Nutrition Program (Senior & WIC Benefits)
FreshRx (Produce Prescription Program)
Connect
Newsletter
Donate
Get Texts
Find A Market
About NMFMA
Contact
Our Work
Grant Recipients
Board & Staff
Partners
In the Press
Bylaws
Employment
Summer Recipe
Fig & Feta Toast
Heirloom Tomato & Whipped Feta Tart
Blackberry Sage Honey-Jar Iced Tea
Rainbow Chicken Salad
Strawberry Lemonade
Calabacitas de Milpa
Green Chile Gazpacho
Orzo Pasta with Seasonal Greens
Cold Cucumber, Jalapeño, and Avocado Soup
Green Chile Oil
Extra Thick Quiche
Spicy Lime Potato Salad
Cilantro Parsley Sauce
Roasted Pumpkin & Tomato Soup
Grilled Eggplant with a Pecan Honey Glaze
Pecan Vinaigrette
Bean and Chorizo Stew
Farmers’ Frittata
Peach Butter
Corn & Jalapeño Salad
Zucchini Sliders
Cucumber & Onions
Summer Beef Stew
Cheese Crisps (Frico)
Beet Greens with Fresh Eggs
Poached Eggs in Spicy Tomatoes
Sweet or Savory Squash Cakes
Apricot, Blue Corn, and Pecan Crisp
Heirloom Tomato Galette
Split Pea Soup with Parsley and Thyme
Southwestern Squash and Turkey Casserole
Green Chile “Crust” Quiche
Easy Homemade Bouillon
Scorched Green Beans
Thai Beef Salad
Roasted Purple Cabbage with Basil Dressing
Easy Eggs-in-a-Cup
House Favorite Green Smoothie
Burger Stuffed Green Chiles
Peaches and Pecans
Zucchini and Avocado Salad
Summer Squash Pizza Boats
Grilled Corn: Four Ways
Mixed Greens Pesto
Easy Homemade Tomato Paste
Black Bean and Sweet Potato Chili
Summer Vegetable Tacos
Sauteed Broccolini
Frittata with Broccolini, Peppers & Mozzarella
Vegetable Paella
Heirloom Tomato Salad
Tangy Tomato and Tomatillo Salad
Eggplant Okra Curry
Calabrian Pesto
Cucumber Agua Fresca
Spinach Strawberry Salad
Sugar & Spice Candied Pecans
Radish Salsa Fresca
Red Cabbage & Radish Kimchi
Radish Kimchi
Zesty Honey-Lemon Dressing
Spinach Salad with Honey Balsamic Vinaigrette
Basic Pizza Dough
Moroccan Meatloaf
High Summer Soup
Fennel Cucumber Salsa
Peach Chicken Salad with Cucumber
Peach Salad
Basil-Peach Sorbet
Zucchini Vichyssoise
Healthy Garden Pea Sauté
Easy Spinach Soufflé
Spinach Pancakes
Simple Swiss Chard
Sautéed Swiss Chard Ribs with Cream and Pasta
Tomatillo Salsa
Herbed Tomato Sauce
Vegetable Quiche
Chilled Cantaloupe Peach Soup
Blackberry Spinach Salad
Steamed Corn
Spicy Napa Cabbage Slaw with Cilantro Dressing
Arugula, Spinach and Strawberry Salad
Warm Spinach Salad
Blistered Shishito Peppers
Simple Heirloom Tomato Sauce
Oriental Chicken Salad
Cilantro Slaw
Jerusalem Artichoke Soup
Herb-Roasted Eggplant with Tomatoes and Feta
Ideas for Preparing Sweet Corn
Fruit Compote
Pasta with Goat Cheese and Greens
Carrot and Ginger Soup
Greens, Eggs, No Ham
Pescado Tortillas a la Santa Barbara
Summer Spring Rolls with Daikon Radish
Rhubarb and Strawberry Compote with Fresh Mint
Short-Term Cucumber-Onion Pickles
Cuban Beet and Citrus Salad with Mojo Vinaigrette
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